Omega-3 polyunsaturated fatty acids (DHA and EPA) from NKO® Krill Oil and fish oil. The DHA and EPA from NKO® krill oil are in the form of phospholipids that allow better incorporation of omega-3 in various organs, such as the eyes.
Docosahexaenoic acid (DHA) contributes to the maintenance of vision under normal conditions. This beneficial effect is obtained with a daily intake of 250 mg of DHA.
Affron® EYE: extract of saffron stigmas standardized in crocin, a carotenoid responsible for its reddish color.
Other carotenoids: lutein, zeaxanthin, astaxanthin and beta-carotene. Beta-carotene is a precursor of vitamin A that contributes to the maintenance of vision under normal conditions.
