Both in the current collection of wild chaga and in the collection program for cultivated chaga (for a few years it has been inoculated in birch trees from forests with ecological certification) the responsible and versatile use of forests is promoted.
“Ultrasonic assisted extraction (UAE)” technology is used, hot water and alcohol. With this innovative extraction method we manage to maximize the bioavailability of the compounds of interest found in chaga.
The liquid extract uses Miron violet glass vials, a unique type of glass container known as biophotonic. Miron glass also filters out harmful rays while filtering infrared, ultraviolet and violet lights, extending the life and effectiveness of the product.