Highlights MicoVital® Reishi

  • Exclusively used is the fruiting bodies of reishi, organically grown on birch bark from the forests of Finland.
  • The crop is antler-shaped, which maximizes the surface area of ​​the fruiting body and, therefore, its yield.
  • “Ultrasonic assisted extraction (UAE)” technology is used, hot water and alcohol. With this innovative extraction method we manage to maximize the bioavailability of the compounds of interest found in reishi.
  • Miron violet glass jars are used, a unique type of glass container known as biophotonic. Miron glass also filters out harmful rays while filtering infrared, ultraviolet and violet lights, extending the life and effectiveness of the product.